Burns Night Menu (January 2022)

Book a table in our restaurant for a Burns Night to remember. The price is £30pp and includes a three course dinner. To book your table, call our restaurant team on 01473 250 816 or email enquiries@16steakhouse.co.uk

Relax in the surrounds of our cosy restaurant while our staff help you celebrate Burns Night in style with traditional Scottish food and a fantastic bagpipe player to set the mood.

The menu includes dishes to suit all tastes, including vegetarian and vegan friendly offerings. If you have specific dietary requirements then please speak to a member of staff when booking.

 

STARTERS

Cullen Skink
with baked bread.

Smoked Salmon
served with red cabbage and radishes.

Creamy Roasted Swede Soup
served with parsnip crisps and baked bread.

Main Course

Haggis, Neeps and Tatties
haggis pattie, roasted turnips, fondant potato, Scottish whisky cream sauce.

Aberdeen Angus Steak
with potato fritters, pan fried greens and a beef jus.

Chicken Balmoral
served with swede mash, roasted beetroot, pan fried greens and a chicken jus.

Veggie Haggis
wrapped in savoy cabbage with a potato scone, parsnip crisps and veggie gravy.

Desserts

Clootie Dumpling
served with clotted cream.

Cranachan

Dundee Cake
served with a Scottish whisky sauce.