Christmas Day at 16 Steakhouse

To book a table for Christmas Day please call our restaurant team on 01473 250 816 or email enquiries@16steakhouse.co.uk. A deposit of £10 per person is required to secure your booking. Pre-orders are essential.

Adults: £54.50 (11 and over)
Children: £30 (10 and under)

Join us this Christmas at 16 Steakhouse for mouthwatering festive feast. Relax in the surrounds of our cosy restaurant while our staff help you celebrate the festive season in style.

The festive menu includes dishes to suit all tastes, including vegetarian and vegan friendly offerings. If you have specific dietary requirements then please speak to a member of staff when booking.

 

To Begin

Classic Prawn Cocktail
with smoked shell-on prawns & crevettes and a charred lemon wedge. (DF, GF)

Chicken Liver Parfait
with red onion balsamic marmalade, toasted croutes & watercress. (GF available)

Roasted Butternut Squash Soup
with rosemary fresh baked bread. (V, VG) (GF option available)

Jerusalem Artichoke Risotto
with roasted beetroot and maple glazed walnuts. (V, GF) (VG option available)

All dishes are followed by a palate cleanser.

Main Course

Roasted Turkey Crown
with thyme & butter roast potatoes, honey glazed root vegetables, braised red cabbage, safe & sausage stuffing, chipolata wrapped in streaky bacon, bread sauce and turkey jus.

Baked Cod Fillet
in a thyme & walnut crust with lemon crushed new potatoes, black cabbage, white wine sauce & basil oil (GF)

Braised Featherblade of Beef
with celeriac infused mashed potatoes, wild mushrooms, red wine jus & parsnip crisps. (GF)

Cranberry & Thyme Nut Roast
with maple glazed root vegetables, olive oil roasted potatoes, sage & onion stuffing, bread sauce and vegetable gravy (V, VG)

All dishes are served with a medley of Green Vegetables.

Desserts

Christmas Pudding
served with brandy sauce, clotted cream & berries. (V)

Trio of Desserts
Lemon Sponge with lemon sauce, Chocolate Brownie with a chocolate ganache and Strawberry Cheesecake. (V)

Warm Poached Pear
with raspberry coulis, blackberries and dairy free vanilla ice cream. (V, VG, DF, GF)